Happy Friday!
As you know this weekend is Mothers Day, but it is also my lovely sister’s 25th birthday! So this weekend will be busy with family, BBQ’s, some good wine, and of course lot’s of dessert. Well, it will be around 90 degrees here in San Francisco so instead of making my normal cheesecake for the ladies this year, I wanted to spice things up in the cake department. I found this amazing recipe of of CookingLight.com for a gingered blueberry shortcake and I about fainted it sounds so good. With the airy, buttery dough of a shortbread and the fresh fruity tang of the the blueberries and ginger! I cant wait!
{Image from here}
With Love From Mr. Darcy 